Menu for the Week of April 23, 2012
A little Indian, a little Mexican, a little Asian… a lot of YUMMMMM!
Monday: Black Bean Tacos
Tuesday: Indian Ground Beef or Lamb with Peas
We used ground lamb for this recipe, a popular meat choice for Indian dishes.
Wednesday: Enchilada Lasagna with Side Salad
Thursday: Udon Noodles with Tofu and Asian Greens